KASE-INN

KASE-INN
Specific supplement for the optimization of the milk quality
KASE-INN is able to optimize some of the main nutritional and metabolic factors to enahnce milk quality.
KASE-INN improves the functionality and ruminal degradability, moreover the specific integration of AA ruminoprotected allows a better synthesis of milk solids.
Packaging: Flour - Bag 20 kg
Sector
: Dairy cows, Farm- Efficiency
- Metabolic